...Two environmental specialists for the World Bank, Robert Goodland (the bank’s former lead environmental adviser) and Jeff Anhang, claimed, in an article in World Watch, that the number was more like 51 percent. It’s been suggested that that number is extreme, but the men stand by it, as Mr. Goodland wrote to me this week: “All that greenhouse gas isn’t emitted directly by animals. ”But according to the most widely-used rules of counting greenhouse gases, indirect emissions should be counted when they are large and when something can be done to mitigate or reduce them.” ... If you believe that earth’s natural resources are limitless, which maybe was excusable 100 years ago but is the height of ignorance now, or that “technology will fix it” or that we can simply go mine them in outer space with Newt Gingrich, I guess none of this worries you. But if you believe in reality, and you’d like that to be a place that your kids get to enjoy, this is a big deal. A primer: The earth may very well be running out of clean water, and by some estimates it takes 100 times more water (up to 2,500 gallons) to produce a pound of grain-fed beef than it does to produce a pound of wheat. We’re also running out of land: somewhere around 45 percent of the world’s land is either directly or indirectly involved in livestock production, and as forests are cleared to create new land for grazing animals or growing feed crops, the earth’s capacity to sequester greenhouse gases (trees are especially good at this) diminishes. I could go on and on about the dangers of producing and consuming too much meat: heavy reliance on fossil fuels and phosphorous (both in short supply); consumption of staggering amounts of antibiotics, a threat to public health; and the link (though not as strong as sugar’s) to many of the lifestyle diseases that are wreaking havoc on our health. Here’s the thing: It’s seldom that such enormous problems have such simple solutions, but this is one that does. We can tackle climate change without inventing new cars or spending billions on mass transit or trillions on new forms of energy, though all of that is not only desirable but essential. In the meantime, we can begin eating less meat tomorrow. That’s something any of us can do, with no technological advances. If personal choice enacted on a large scale could literally save the world, maybe we have to talk about it that way. We could be heroes, like Bruce Willis in “Armageddon,” only maybe the sacrifice is on a more modest and easier scale. (You already changed your light bulbs; how about eating a salad?)
Wednesday, May 16, 2012
Eat less meat, save the planet
Mark Bittman, writes in the New York Times:
We Could Be Heroes
Wednesday, January 18, 2012
Wednesday, November 30, 2011
A time to act
An evangelical calls for action by Christians on behalf of the environment and the poor.
Evangelism and Environmentalism: A time to act
I face a question and a challenge as I grope my way into activism. The question: What do I do when the river that swept me into the life of Christ now empties into a toxic swamp? The very word, "evangelical," which once conjured images of joyful Jesus Freaks, conveys political intimidation. It's as if Ayn Rand's spirit descended and screeched on Pentecost: "Be selfish and shrill!" But then comes the challenge: Why am I so late? Why did I hide behind the term, "peacemaker," and avoid the loving confrontation so necessary for true shalom? Why did I wait until I was personally hurt?
The challenge humbles me as I offer this confessional testimonial: I'm joining the growing movement to bring evangelicals back to their true heritage, which includes compassion for the poor and environmental care -- and I'm adding my personal caveat: "Don't be like me. Don't wait. Act now."
Wednesday, November 2, 2011
Tuvalu is drowning: a plea to the world
Archbishop Winston Halapua has just returned from a visit to Pacific Island nation of Tuvalu according to the The Anglican Communion News Service. While there he witnessed the effects of climate change with rising sea levels inundating the nation, poisoning the drinking water and ruining crops.
Dr Halapua, who was born in Tonga, and who is a trained sociologist, says that because of the particular vulnerability of low-lying island states such as Kiribati, Tokelau, Tonga and Tuvalu – which, at its highest point, is less than 5m above sea level – he's been following the debate about climate change for 10 years.
"For me, to go to Tuvalu – that's all the information that I need.
...
"We need to pray," says Archbishop Winston.
"We need to say very, very clearly to the church that we need to pray because this is something way beyond us.
"We need to pray that we will be empowered to speak clearly to our elected agents in government who make decisions about climate change."
....
"Please do something about climate change."
Archbishop Winston says there are four ways people in the wider Anglican communion can help Tuvalu."Pray. Pray in your personal devotions, in your churches, and your home groups. Pray first for rain for Tuvalu. Then pray that the issues of climate change and rising sea levels are tackled.
"Donate. Donate to the Anglican Missions Board. Earmark your donation ‘Tuvalu Appeal' – and the AMB will forward any money it receives to our ecumenical partners, the Church of Tuvalu, so that people there may have enough water to drink and food to eat. "Any money given will bring relief not only to the people of the main island but also to pockets of people on other islands to the group."
"Respond to appeals by other agencies to help the people of Tuvalu.
"Become more aware of the causes of climate change, and of its impact on marginalised people."
Friday, October 21, 2011
Green Pilgrimage
Alliance of Religions and Conservation announces a global network Green Pilgrimage:
The first global network aimed at greening pilgrimage – the largest movement of people worldwide – will be launched in the presence of His Royal Highness The Prince Philip, Duke of Edinburgh KG, KT, at the Sacred Land celebration in Assisi, Italy, from October 31 to November 2, 2011. The event is organised by the Alliance of Religions and Conservation (ARC) in association with WWF.
The Green Pilgrimage Network will help the faiths make their holy cities and sacred sites as environmentally sustainable as possible according to their own theologies and understanding. Pilgrimage is the world’s biggest travel event, with millions of people becoming pilgrims every year, whether for a few hours, days or even weeks. The largest human gathering in recorded history was the Maha Kumbh Mela, a festival held every 144 years in Prayag, Allahabad, India, which in 2001 attracted more than 60 million Hindus.
Ten faith traditions have nominated pilgrim cities or sacred sites to become founding members of the Green Pilgrimage Network, ranging as far afield as Louguan in the People's Republic of China for Daoists to St Albans in the UK for Anglicans and Amritsar for the Sikhs (1). The city authorities of Jerusalem, a major pilgrimage destination for three faiths – Judaism, Christianity and Islam – will join the network to green the city for all pilgrims.
Also launched at Sacred Land will be the first Green Hajj Guide aimed at the two million Muslim pilgrims who visit Mecca (Makkah) in Saudi Arabia each year for the Hajj, the biggest annual pilgrimage in the world. Sacred Land will also celebrate 25 years of faith action on the environment since the first Assisi gathering in 1986 when, as International President of WWF, Prince Philip invited faith leaders to consider how their beliefs, practices and teachings could help protect the environment.
Read more here
Wednesday, October 12, 2011
Year of the Forests

Interfaith Power and Light is asking everyone to support the Year of the Forests.
Today, I want to share an update about our project with the Presbyterian Chuch in Ghana. The project team planted 2540 seedlings this year, establishing a brand new three-acre community forest. Now, funding is needed before the end of the year to maintain the farm and protect the land from fires. Also, the project teaches alternative livelihoods to locals — from bee keeping to snail farming — that prevent further land degradation. The project presents an opportunity to rebuild our relationship with both the natural world and communities on the front lines of climate change, honoring our sacred call of stewardship as well as loving our neighbors.
Protecting the climate will require international as well as interfaith cooperation and solidarity. One country, or one religion, can't do it alone. We in the U.S. must reduce our own oversized carbon footprint, as I know so many of our congregations have done, and we must also find ways to help vulnerable people around the world be part of the solution. That's why we call this project Carbon Covenant.
Forests are the lungs of the world, and play a crucial role in the climate by absorbing CO2 emissions. We all depend on the forests for survival. As people around the world focus on forests this year, it is fitting that the faith community is poised to play a leading role. I hope you will get your congregation, diocese, judicatory, province, or community involved, and sponsor a project. We also welcome your support as an individual.
On a personal note, I can't finish this letter about forests without saying how saddened I was by the passing last week of my friend and colleague Wangari Matthai, who won a Nobel Peace Prize for her extraordinary tree planting and women's empowerment efforts in Africa. But I take heart in knowing that her legacy lives on with her Greenbelt Movement, and with the enormous hope and inspiration she gave to people in Africa and all over the world.
Join the Carbon Covenant
Wednesday, September 28, 2011
Sunday, August 14, 2011
Green Hijabi
From The Eco-Muslim writes on Green Hijabi:
Green Hijabi shares quick tips on introducing green veggies into your palette. She's written a seriously satisfying and sweet pumpkin smoothie recipe for the autumn season (fall for my American readers). And my personal favourite - a photo essay on her environmentally alert Eid.
Green Hijabi has a literal life-guide we could all take a leaf from; she believes in:"investing more on the inside than the outside
that the 5 pillars are the means to aligning our physical and spiritual selves
God answers all sincere prayers; to receive them, we must be open
His creation - everything and everyone - is ultimately interconnected
nature is the physical manifestation of God's omniscience
in bio-individuality: each one's path to optimal health is unique
the body is designed to thrive on foods found in nature; all else is questionable
food is not a religion, but is a relevant part of it"
What also makes Green Hijabi yum is the oozing wholesome personality. It's just fun to read and learn from her, and I'm thinking of contributing to her commonly used phrases:
Tuesday, July 19, 2011
Meat eater's carbon footprint and health risks
From the AMA newsletter:
Susan Carpenter wrote in the "Greenspace" column of The Los Angeles Times (7/18) that the Environmental Working Group has released a Meat Eater's Guide, which "includes a chart that shows the carbon footprint of each food, equating the consumption of four ounces of each item with its equivalent in car miles driven." The report says that lamb, beef, and cheese have the biggest carbon footprints out of 20 protein sources surveyed. "While the report acknowledges that meat, when eaten in moderation, provides healthy and complete proteins and other nutrients, it cites a 2009 National Cancer Institute study that found people who ate the most red meat were 27% more likely to die of heart disease than those who ate the least."
In his blog in the New York Times (7/18), Mark Bittman observed that, according to the Meat Eater's Guide, "if everyone in the US ate no meat or cheese just one day a week, over a year, the effect on emissions would be the equivalent of taking 7.6 million cars off the road." The report also notes that "even if everyone in the US went 'vegetarian' -- that is, eliminated meat but continued to eat dairy at our current rate -- it would make only a small (though significant) dent in overall emissions. The subsequent recommendation is that to significantly reduce emissions we all have to lobby our elected officials to adopt a comprehensive energy and climate policy that puts the US on a path to green energy."
According to the Huffington Post (7/19, Pearson), the National Cancer Institute reported that "serious meat eaters were 20 percent more likely to die of cancer than those who consumed the least amount of meat."
Susan Carpenter wrote in the "Greenspace" column of The Los Angeles Times (7/18) that the Environmental Working Group has released a Meat Eater's Guide, which "includes a chart that shows the carbon footprint of each food, equating the consumption of four ounces of each item with its equivalent in car miles driven." The report says that lamb, beef, and cheese have the biggest carbon footprints out of 20 protein sources surveyed. "While the report acknowledges that meat, when eaten in moderation, provides healthy and complete proteins and other nutrients, it cites a 2009 National Cancer Institute study that found people who ate the most red meat were 27% more likely to die of heart disease than those who ate the least."
In his blog in the New York Times (7/18), Mark Bittman observed that, according to the Meat Eater's Guide, "if everyone in the US ate no meat or cheese just one day a week, over a year, the effect on emissions would be the equivalent of taking 7.6 million cars off the road." The report also notes that "even if everyone in the US went 'vegetarian' -- that is, eliminated meat but continued to eat dairy at our current rate -- it would make only a small (though significant) dent in overall emissions. The subsequent recommendation is that to significantly reduce emissions we all have to lobby our elected officials to adopt a comprehensive energy and climate policy that puts the US on a path to green energy."
According to the Huffington Post (7/19, Pearson), the National Cancer Institute reported that "serious meat eaters were 20 percent more likely to die of cancer than those who consumed the least amount of meat."
Wednesday, June 1, 2011
Sunday, April 24, 2011
Circle Connections shares this prayer by Akasa Wolfsong for Earth Day:
Earth Mother, Our Mother…
I thank You deeply for Your
sustenance each day so that
I might live.
Remind me daily of the beauty
I see in You, through wondrous
cloud, the ant busily working,
the dandelion blooming, the
bee busy gathering nectar,
the birds of the air soaring on
the thermals.
Remind of your Waters that
are home to the creatures that
share the planet with me.
Remind me to stand in amazement
for all good things which come
from You, Blessed Mother.
As I am reminded then Mother Earth,
let me say a silent prayer, one
which sprouts from a glad heart,
one which feels Your Love as You
continually support me, so that I
may feel Your grace within, so that I
may always stand in amazement.
Bless You Earth Mother…
A’HO!
Monday, April 11, 2011
Our Sister Mother Earth gets equal rights
A Franciscan Spirituality blog, Dating God, about legally recognizing "Our Sister Mother Earth:"
Bolivia, the poorest nation in South America, is leading the way toward recognizing the inherent dignity of creation in a legal way, seeking to grant equal rights enjoyed by humans to nature. In an age when the United States Supreme Court can grant equal rights to corporations so they can spend unrestricted amounts of money on political campaigns, among other activities, it seems that granting creation equal rights with humans — recalling the creation is also living, whereas corporations are a human construct — The Mother Earth Law, as it is being called, makes much more sense.
Thursday, April 7, 2011
Good Friday and Earth Day

The Anglican Church of Canada has prepared additional liturgical materials for this year's Good Friday Earth Day:
April 22, 2011, is Good Friday as well as Earth Day. The Greening Anglican Spaces Task Group has assembled a Good Friday Earth Day Reflection , a Good Friday Liturgical Resource designed to be interpolated into the Book of Alternative Services Good Friday rite, and has assembled a short list of liturgical resources which may be helpful to worship planners.
The task group has also partnered with Faith and the Common Good who have designed a Carbon Calculator so people can discover the hidden cost of our carbon use.
A Solemn Intercession:
Let us pray for God's creation and for the whole web of life.
for those people and creatures who have been betrayed by human greed and
faithlessness;
for nations and communities suffering deluge or drought,
for species on the brink of extinction,
for families and those dispossessed of home and land,
for future generations inheriting the fruits of human neglect and exploitation.
that God, Source of all life,
will show us anew the miracle of creation,
proclaimed in our beginnings, and promised in our future.
A Collect
Oh God, you created the heavens and the earth
and saw that it was good.
Give us the eyes to see your goodness
in all that gives life,
and give us the will
to put to death our indifference to your creation,
that rising with you to new life
we may participate in the healing and restoration of the earth.
Tuesday, January 12, 2010
From the Environmental Defense Action Fund:
Here are 10 startling facts we learned in 2009 that underscore the climate threat:
A study published in the journal Science reports that the current level of carbon dioxide (CO2) in the atmosphere – about 390 parts per million – is higher today than at any time in measurable history -- at least the last 2.1 million years. Previous peaks of CO2 were never more than 300 ppm over the past 800,000 years, and the concentration is rising by around 2 ppm each year.
The World Meterological Organization reported that 2000-2009 was the hottest decade on record with 8 of the hottest 10 years having occurred since 2000.
2009 will end up as one of the 5 hottest years since 1850 and the U.K.'s Met Office predicts that, with a moderate El Nino, 2010 will likely break the record.
The National Snow and Ice Data Center reported that while a bit more summer Arctic sea ice appeared in 2009 than the record breaking lows of the last two years, it was still well below normal levels. Given that the Arctic ice cover remains perilously thin, it is vulnerable to further melting, posing an ever increasing threat to Arctic wildlife including polar bears.
The Arctic summer could be ice-free by mid-century, not at the end of the century as previously expected, according to a study by the National Oceanic and Atmospheric Administration.
Recent observations published in the highly respected Nature Geosciences indicate that the East Antarctica ice sheet has been shrinking. This surprised researchers, who expected that only the West Antarctic ice sheet would shrink in the near future because the East Antarctic ice sheet is colder and more stable.
The U.S. Global Change Research Program completed an assessment of what is known about climate change impacts in the US and reported that, "Climate changes are already observed in the United States and… are projected to grow." These changes include "increases in heavy downpours, rising temperature and sea level, rapidly retreating glaciers, thawing permafrost, lengthening ice-free seasons in the ocean and on lakes and rivers, earlier snowmelt, and alterations in river flows."
According to a report by the US Geological Survey, slight changes in the climate may trigger abrupt threats to ecosystems that are not easily reversible or adaptable, such as insect outbreaks, wildfire, and forest dieback. "More vulnerable ecosystems, such as those that already face stressors other than climate change, will almost certainly reach their threshold for abrupt change sooner." An example of such an abrupt threat is the outbreak of spruce bark beetles throughout the western U.S. caused by increased winter temperatures that allow more beetles to survive.
The EPA, USGS and NOAA issued a joint report warning that most mid-Atlantic coastal wetlands from New York to North Carolina will be lost with a sea level rise of 1 meter or more.
If we do not reduce greenhouse gas emissions by the end of the century, some of the main fruit and nut tree crops currently grown in California may no longer be economically viable, as there will be a lack of the winter chilling they require. And, according to a study published in the Proceedings of the National Academy of Sciences, U.S. production of corn, soybeans and cotton could decrease as much as 82%.
Wednesday, December 30, 2009
2010: will you be greener?
Going Green DC (Washington, DC) gives 10 tips for a greener 2010:
1. Grow your own fruits and vegetables. No yard? A yard-sharing program matches people who have land with people who have a green thumb but no place to use it.
2. Get involved in a community garden or volunteer at one like Common Good City Farm.
3. Walk more, use public transportation, and consider buying or renting a bike.
4. Buy local ingredients whenever possible from farmer’s markets and other small purveyors.
5. Remember to bring reusable bags to the grocery store. The 5 cent plastic bag fee goes into effect January 1. (in DC)
6. Plant a tree in your backyard.
7. Reduce organic waste by learning how to compost.
8. Replace regular lightbulbs with energy-saving compact florescent lightbulbs, turn off lights when not in use, reduce the thermostat.
9. Stop buying bottled water and get yourself a chic stainless steel bottle instead.
10. Support environmentally friendly local businesses as much as possible.
Friday, June 19, 2009
Thursday, June 4, 2009
Right to dry movement gains steam
The New York Times reports:
According to Alexander Lee of Project Laundry List, a group that supports hang-drying laundry over using an energy-intensive machines, a law went into effect last week in Vermont that prevents groups like homeowners associations from banning clotheslines.
Colorado also approved “right-to-dry” provisions last year, said Mr. Lee, and Maine is currently voting on similar legislation.
In Hawaii, a bill that would allow homeowners to hang their laundry on clotheslines — albeit with some limitations — is awaiting action by Gov. Linda Lingle — although she vetoed a similar bill last year. Florida has the oldest right-to-dry law in the country, according to Mr. Lee.
“A clothesline is not a solar panel or a Prius — it’s something that everyone can afford,” Mr. Lee — who hauls his own wet clothes back from the laundromat in order to dry them on a line — told my colleague Elisabeth Rosenthal last year, when she reported on Ontario’s right-to-dry debate.
Shortly thereafter, Ontario’s premier overruled local bans on hang-drying.
As Calvin Maeda, the manager of the Mililani Town Association in Hawaii told The Honolulu Star Bulletin, opposition to line-drying has often come from neighbors who don’t want “to be looking at somebody’s underwear out of the kitchen window.”
Friday, April 17, 2009
Spring green cleaning and growing green
Ideal Bite sends daily tips on greener living. Or read the blog here
Some gardening tips:
* Planting onions and garlic to ward off certain pests.
* Using a small container of beer to trap slugs; apparently slugs like beer.
* Placing cucumber peels next to the place where ants are invading your home and garden.
* Using catnip to repel cockroaches.
* Planting marigolds and chrysanthemums; these flowers are natural bug repellents.
* While you are outside enjoying your garden, light a citronella candle; this will ward off mosquitoes.
Go Green Online offers the top 10 things you can do for the planet:
Also making changes room by room, step by step here.
Some gardening tips:
* Planting onions and garlic to ward off certain pests.
* Using a small container of beer to trap slugs; apparently slugs like beer.
* Placing cucumber peels next to the place where ants are invading your home and garden.
* Using catnip to repel cockroaches.
* Planting marigolds and chrysanthemums; these flowers are natural bug repellents.
* While you are outside enjoying your garden, light a citronella candle; this will ward off mosquitoes.
Go Green Online offers the top 10 things you can do for the planet:
The top 10 things you can do as an individual to make changes for a more sustainable planet.
Home Energy:
Adjust Thermostat and Water Heater Settings: These are the biggest energy users in the home
When you're heating or cooling, make sure your doors and windows are sealed
Check the refrigerator: It's the number one appliance for energy use
Zero Waste
Comprehensively recycle your paper, glass, aluminum and plastics
Compost all food waste - don't let it into the trash
When you shop, go for zero waste packaging (cut plastics, non-recyclables)
Stop drinking bottled water! Carry your own.
Transportation
Set a target to reduce gasoline consumption (10%? 20%? 30%?) by driving less, combining trips, car pooling and driving and maintaining your car for efficiency
Water
Shorten your showers by 2 to 5 minutes
Stop running the water for cool drinking water, warm water, shaving, brushing teeth
Also making changes room by room, step by step here.
Thursday, April 9, 2009
End of maple syrup?
TreeHugger reports the possible end of Maple Syrup.
Read more here
Having lived in the northeastern U.S. for some time before moving to Quebec, certainly some of the best things in these parts include colourful fall foliage and tons of locally-harvested maple syrup. Sadly, thanks to increasingly ‘weird’ and warming weather, the long-standing tradition and $65 million business of “maple sugaring” in the northeastern U.S. is in danger of becoming a historical footnote.
It’s because the cycles of what is called ‘cold recharge’ – where weeks of below-freezing temperatures, followed by warmer temperatures – are shortening to the point where sugar maples are not producing the sap which is later boiled down to make maple syrup.
It this recharge cycle which allows the sap in sugar maples’ limbs to turn to ice, creating an area of lower pressure which in turn pulls up more sap into the frozen areas from the roots up. In this state, the trees convert their stored starches into sucrose that will fuel spring budding. As the warming weather melts the sap ice, liquid sap is pushed in all directions. All one has to do is drill a hole for the sap to flow.
But for some places in the Northeast, the sugar-tapping season is either getting shorter and shorter, sometimes lasting only a week, as it did in Quebec last year.
"This is a weather-related industry," says Sam Cutting, owner of Dakin Farm in Vermont and who has been in the sugar business for 40 years. "There are always problems in the maple industry: gypsy moths, floods, droughts."
Read more here
Wednesday, April 8, 2009
Like a prayer: sisters go green
Ideal Bite reports on the Community of the Holy Spirit in NYC and their efforts to be a "green community" in the midst of the city:
Read more here
If you see the devoutly green sisters from the Community of the Holy Spirit down on their knees prayin' to Madonna (not that one), give 'em a holy high five. These Episcopalian nuns have been buying local, organic food; composting; and hosting a Freecycle-type share program for years, but this month, they've got something else under their organic cotton habits - a new eco convent in Harlem. Sister Faith Margaret takes us there….
Can you tell us about your new eco convent?
SFM: Our building is bigger than we need. The possibilities for a smaller one have been in the works for 5 years. It'll have low-VOC paint and carpeting, water heated by solar power, a rainwater collection, and a green roof…it's my favorite part – like having a park on our roof.
How do you get around the city?
SFM: We walk everywhere, mostly. We got rid of our car years ago and we're a lot better off ecologically and financially without one. When we need to travel further, which isn’t very often, we use Zipcar.
Read more here
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